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The Herbal Risings Assistant Baker and Infusion Kitchen Basics course is designed to teach you all the basics of starting in a kitchen as it applies to working with Medical Marijuana. This course serves as an introduction to becoming an invaluable asset in any infusion kitchen. It is applicable to you if you are looking to assist in an infusion kitchen under a head chef, are an aspiring baker, or are looking to become a head chef yourself.

The kitchen infusion course includes explanation of temperature, handling and storage, with a focus on culinary techniques as well as baking techniques. We even explain to you the next steps you’ll take after finishing this course. If you are looking for headstart as an infusion assistant, but need to brush up on your kitchen experience, this is the course for you. Even if you are a seasoned chef, but you are looking to break into the Medical Marijuana world, this course will be a great asset to your resume. If you have no prior kitchen experience this course will give you all the fundamentals to working in a kitchen! A collaborative learning course brought to you by Gourmedd and Herbal Risings, a joint effort.   potfessor

Course Curriculum 

  • Unit 1 – Safety and Sanitation Unlimited
  • Quiz 1: Safety and Sanitation Unlimited
  • Unit 2 – Basic Nutrition & Health Unlimited
  • Quiz 2: Basic Nutrition and Health Unlimited
  • Unit 3 – Kitchen Management Unlimited
  • Quiz 3: Kitchen Management Unlimited
  • Unit 4 – Food as Medicine Unlimited
  • Unit 4: Food Meds Unlimited
  • Unit 5 – Culinary Techniques Unlimited
  • Unit 5: Culinary Techniques Unlimited
  • Unit 6 – Baking Theory & Technique Unlimited
  • Unit 6: Baking Technique Unlimited
  • Unit 7 – Moving Forward Unlimited
  • Unit 7: Moving Forward Unlimited
  • Baking Infusion – Credits & Resources Unlimited

Course Reviews


6 ratings
  • 5 stars3
  • 4 stars2
  • 3 stars1
  • 2 stars0
  • 1 stars0
  1. Cannabis Cooking 101


    I’m glad I took this cannabis kitchen course. Not only did I learn about cannabis nutrition, I also learned a lot about cooking methods, too!

  2. Quick & Simple


    Finished in 1 day! Really excited to take the next class 😉

  3. Basic Kitchen Navigation


    I like that this course is very basic and also teaches you how to actually navigate the kitchen.

  4. Good Beginner


    Booked this class on a whim, and it was good. The material is easy to follow. I learned the steps it takes to run an efficient commercial kitchen. I would have liked more information on infusion. But I feel like this was a good beginner course and followed some excellent farm to table fundamentals. I would like to enroll in a follow up course.

  5. It was okay


    So far it looks good, but I am most interested in the HOW, as I am already convinced of the basics. The teaching has not covered dosages but maybe it wasn’t supposed to. I’m happy with my certificate but wish it was more advanced knowledge.

  6. Good balance


    Very nice course. Well laid out. Pictures are gorgeous. Good Balance of information. I wish it had included a few recipes. All in all I found it to be helpful information regarding cannabis infusion.